Monday, April 11, 2011

Lyd's Virgin Omelette

Yeah, that's right.. omelette, not omelet, why?!! Cause that's the cool French way to spell it!
Lyd's Virgin Omelette (named so because of my first time making it)
- Mix 5 medium eggs and add a little bit of soy sauce and pepper into it
- Cut up 4-6 mushrooms into small pieces
- Cut up spinach and onions into small pieces
- Cook mushrooms, spinach, and onions in soy sauce until soft then put onto a plate
- Put enough oil onto pan to cover the surface (so eggs don't stick)
- Toss the well-mixed eggs into hot oiled pan, wait until it's cooked a little
- Spread ingredients throughout the pan
- Wait until you could see the bottom of the omelette be a little solid
- Flip one side over so it's in half
- Be careful when flipping onto the other half, this is where talent like mine comes in handy, but you can do it!!
- Enjoy your hard work :)

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